Sunday: 8am - 3pm | Monday - Saturday: 7:30am - 3pm
South Plaza: 4800 Main Street, (816) 569-2186
Downtown: 105 W. 9th Street, (816) 474-9935
Pastries
Croissant
4.0
Pain Au Chocolate
5.0
Pain Au Raisin
5.0
Almond Frangipane Croissant
5.5
Ham & Gruyere Croissant
5.5
Pear or Peach Danish
5.0
Nutella & Fresh Berry Danish
4.5
Bacon & Brie Danish
4.5
Cakes, Muffins & Cookies
Banana & Cinnamon Muffin
5.0
Peach & Nutmeg Muffin
5.0
Strawberry & Homemade Ricotta Muffin
5.0
Berry & Choc Muffin
5.0
Flourless Spiced Orange Cake
5.0
Flourless Belgian Chocolate Cake
5.0
Lamington
5.0
An Australian favorite: vanilla sponge cake, with a layer of raspberry jam inside, then dipped in chocolate syrup and coated in coconut.
Choc Chip Cookie
3.0
ANZAC Cookie
3.0
The Australian & New Zealand Army Corps (ANZAC) troops had their families send these cookies to them on the front line during WWI and are absolutely delicious!
Chocolate & Cherry Cookie
3.0
Tarts
Passionfruit Curd Tart with Meringue
5.0
Vanilla Custard Tart
5.0
Creamy vanilla custard topped with fresh berries
Citrus Curd Tart
5.0
Creamy lemon/lime curd topped with a fresh blackberry
Chocolate Ganache & Raspberry Coulis Tart
5.0
Pavlova with Chantilly Cream
5.0
A must at any Australian party; Meringue with a Crisp Nougat shell, a Light and Fluffy Center, Topped with Vanilla Cream and Fresh Fruit
Caramel Slice
5.0
Shortbread topped with Australian-style Caramel and Chocolate Ganache
Caramel Slice with Macademia Nuts
5.0
Shortbread topped with Australian-style Caramel and Macadamia Nuts and a Chocolate Ganache drizzle
Gluten-Free Options Available
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